Easy Weeknight Chicken Pot Pie Turnovers

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
370
FAT
51%
CHOL
41%
SOD
37%

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Ingredients for 4 servings

1 can (18 oz) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce

1 1/2 cups Green Giant® Valley Fresh Steamers® frozen mixed vegetables (from 12-oz bag)

1 1/2 cups chopped deli rotisserie chicken

1/2 cup Betty Crocker® Potato Buds® mashed potatoes (dry)

1 box Pillsbury® refrigerated pie crusts, softened as directed on box

1 egg, beaten, if desired

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