Cheddar Chicken Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
440
FAT
84%
CHOL
56%
SOD
46%

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Ingredients for 4 servings

1/2 lb. boneless skinless chicken breast halves, cut into bite-sized pieces

2 Tbsp. flour

1 can (14-1/2 oz.) chicken broth

2 cups milk

2 cups frozen mixed vegetables

1 cup KRAFT Shredded Cheddar Cheese

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