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Greek Meatballs

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1/2 cup cold water

1/2 cup unseasoned bread crumbs

1 egg, lightly beaten

1 teaspoon salt

1 teaspoon pepper

1 teaspoon baking soda

1 small onion, finely chopped

1/2 teaspoon allspice

2 teaspoons ground cumin

1/4 teaspoon ground cinnamon

3 tablespoons fresh lemon juice

2 tablespoons finely chopped fresh dill

2 tablespoons finely chopped fresh mint and/or parsley, plus more for garnish

2 pounds chicken or turkey

1 cup crumbled feta cheese

2 tablespoons olive oil

1 medium onion, finely chopped

4 coves garlic, finely chopped

2 28-ounce cans crushed tomatoes (Muir Glen or San Marzanos are good if you can find them)

1/2 teaspoon ground cardamom

1 cinnamon stick or 1/2 teaspoon ground cinnamon

1 teaspoon cumin

Pinch of cayenne

Salt and pepper to taste

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