Delicious Carrot Jumbo Muffins

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
723
FAT
150%
CHOL
46%
SOD
43%

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Ingredients for 9 servings

2 teaspoons nutmeg

1 1/2 cups chopped walnuts

4 eggs

4 1/2 cups flour

3/4 teaspoon baking soda

3 cups finely shredded carrots

1 1/4 cups cooking oil

1 tablespoon cinnamon

3/4 teaspoon salt

1 1/2 cups Splenda Sugar Blend for Baking

1 teaspoon baking powder

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