Winter Fruit Compote With Selection Of Cheese Recipe

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Michael Chiarello on Food Network
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
40%
CHOL
16%
SOD
38%

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Ingredients for 4 servings

Dash gray sea salt

1/2 cup golden raisins

1/2 cinnamon stick

1/2 cup dried cherries

1 cup granulated sugar

1 tablespoon fresh lemon juice

1 cup Granny Smith apples, diced 1/4-inch thick cubes

1 tablespoon lemon zest

1 cup pears, 1/4-inch slices

1 wedge sharp Cheddar

1 cup dry white wine

1/4 cup sweet Marsala wine

1 wedge Gorgonzola

2 teaspoons vanilla extract

1/2 cup dried apricots, quartered

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