Pumpkin Crunch Cake (Better Than Pumpkin Pie!)

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Kraft Foods

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Ingredients

1 can (16 oz.) solid pumpkin pack

1 can (12 oz.) evaporated milk

3 eggs

1 1/2 cups sugar

4 tsp. pumpkin pie spice

1/2 tsp. salt

1 pkg. French vanilla cake mix

1 cup chopped pecans

1 cup melted butter

Whipped topping

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