Cream Cheese Filled Carrot Muffins

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
273
FAT
42%
CHOL
10%
SOD
30%

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Ingredients for 12 servings

1 1/4 teaspoons baking soda

1/3 cup vegetable oil

1/8 teaspoon ground cloves

1/8 teaspoon ground allspice

1/2 teaspoon salt

1/8 teaspoon ground nutmeg

1/2 teaspoon ground cinnamon

1 3/4 cups all-purpose flour

1 (14 1/2 ounce) can sliced carrots , drained

1/4 cup sugar

FILLING

1 (8 ounce) package cream cheese , softened

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