Baked Brown Rice Pilaf

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Ingredients

3 tablespoon(s) olive oil

4 onions chopped fine

4-1/2 cup(s) water

2 cup(s) chicken broth

3 cup(s) brown rice long-grain, short-grain, or medium-grain

2 teaspoon(s) salt

4 bay leaves

16 ounce(s) frozen peas

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