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Broccoli Potato Soup

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Related tags
soups low carb nut free vegetarian hanukkah lunch
Nutrition per serving    (USDA % daily values)
CAL
259
FAT
46%
CHOL
14%
SOD
38%

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Ingredients for 4 servings

1 (10.75 ounce) can condensed cream of potato soup

1/3 cup shredded cheddar cheese

1 cup milk

3/4 teaspoon chopped fresh basil

2 cups broccoli florets

1 tablespoon margarine

1/4 teaspoon ground black pepper

1 onion, sliced

1/2 cup water

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