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Apricot-Cherry Compote

By Sunset
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dessert gluten free low carb vegetarian memorial day
Photo: Sunset


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8 ounces dried apricots

4 ounces dried tart cherries

1 bottle (375 ml.) Sauternes or other dessert wine (see notes)

1/2 cup whipping cream

1/3 cup crème fraîche (see notes)

1 tablespoon sugar

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