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Dinner Tonight: Spanish Potato Omelet

Nutrition per serving    (USDA % daily values)
CAL
362
FAT
85%
CHOL
116%
SOD
11%

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Ingredients for 4 servings

6 tablespoons olive

1 pound russet potatoes, peeled and sliced

1 small onion, sliced thinly

5 eggs

salt

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