Monterey Chicken With Potatoes

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Nutrition per serving    (USDA % daily values)
CAL
777
FAT
114%
CHOL
89%
SOD
86%

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Ingredients for 4 servings

4 skinless, boneless chicken breast halves

1/4 cup chopped fresh cilantro

1 lime, cut into wedges (optional)

1 1/2 cups shredded Mexican blend cheese

6 medium red potatoes, cubed

1 tablespoon fresh lime juice

1/2 cup salsa

1/2 cup butter, melted and divided

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