Southwestern Taco Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
654
FAT
154%
CHOL
45%
SOD
11%

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Ingredients for 4 servings

1/2 cup olive oil

1/4 cup fresh lime juice

1/4 cup chopped fresh cilantro

1 tablespoon minced canned chipotle chiles in adobo sauce

3 cups roasted turkey, cut into 1/2-inch cubes

1 large avocado, halved, seeded, cut into 1/2-inch cubes

1 large red bell pepper, cut into 1/2-inch pieces

1/2 cup diced sweet onion

4 tostada crowns (bowls) or 8 taco shells

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