Halibut Tacos

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
276
FAT
26%
CHOL
19%
SOD
36%

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Ingredients for 6 servings

4 cups shredded green cabbage

2 teaspoons canola oil or extra virgin olive oil

3/4 cup chopped fresh tomatoes

1/3 cup mild salsa

1/4 teaspoon salt

2 tablespoons lime juice

2 ears corn, kernels removed

3/4 pound boneless, skin-on halibut fillet, halved crosswise

2 tablespoons mayonnaise

1/4 teaspoon ground black pepper

6 whole wheat tortillas, warmed

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