Greek Style Pasta

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
738
FAT
77%
CHOL
19%
SOD
50%

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Ingredients for 4 servings

1 green pepper , cut into 1 square pieces

1 cup cherry tomatoes , sliced in half

3 tablespoons olive oil

1 (16 ounce) package linguine

1/2 lemon

1 red onion , sliced into rings

pasta , of choice

1 tablespoon oregano

1 can artichoke , drained and cut into quarters

1 red pepper, cut into 1 square pieces

1 cup crumbled feta cheese

1 cup pitted kalamata olive or black olives

1/4 cup chicken broth (optional)

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