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Crisp Herb-Roasted Fingerlings With Scallions

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Food & Wine
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dairy free gluten free low carb vegan vegetarian
Photo: Food & Wine


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2 pounds fingerling potatoes, halved lengthwise

1 head of garlic, cloves peeled

2 cups extra-virgin olive oil

Kosher salt and freshly ground pepper

12 thyme sprigs

8 rosemary sprigs

1 bunch of scallions, thinly sliced

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