Tomato-Rubbed Bread

6 faves
More from this source
Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
63
FAT
2%
CHOL
0%
SOD
11%

Comments

Add a comment

Ingredients for 4 servings

1 ciabatta or 8 slices coarse country white bread, preferably sourdough, about 1⁄2 lb. total

4 garlic cloves, halved (optional)

4 small, ripe tomatoes, about 1⁄3 lb. total

Extra-virgin olive oil for drizzling

Salt, to taste

You might also like

Spiked Cheeseburgers
Framed Cooks
Taco Rubbed Burgers
How Sweet It Is
Cumin-Rubbed Cuban Porchetta Recipe
Food Republic
Homemade Potato Chips With Fennel Spice Rub
Not Without Salt
Ancho-Rubbed Chicken & Chorizo Tacos
Big Girls Small Kitchen
Mole-Rubbed Lamb Tenderloin Quesadillas Recipe
Food Republic
Curried Egg Salad Recipe
101 Cookbooks
Oven-Roasted Crab Buon Natale
Cat Cora
Herb-Rubbed Pitas
Martha Stewart
Curried Broccoli Salad
Cat Cora