Layered Spaghetti Pie

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1/2 pound whole wheat spaghetti

1/2 pound 95% lean ground beef

2 cups marinara sauce

1 cup part-skim ricotta cheese or 1% cottage cheese

3/4 cup shredded part-skim mozzarella cheese

3 tablespoons grated Parmesan cheese

1/4 teaspoon salt

1/4 teaspoon ground black pepper

2 large eggs, well beaten

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