Old-Fashioned Mixed-Apple Pie

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3 cups all purpose flour

1/4 cup sugar

1 1/4 teaspoons salt

1 1/4 cups (2 1/2 sticks) chilled unsalted butter, cut into 1/2-inch cubes

1/3 cup non-hydrogenated solid vegetable shortening, cut into 4 pieces, frozen

6 tablespoons (or more) ice water

2 1/4 pounds assorted apples (such as Pink Lady, Pippin, and Golden Delicious), peeled, quartered, cored, cut into 1/2-inch-thick wedges

1/3 cup sugar

1/4 cup golden or dark raisins

2 1/2 tablespoons quick-cooking tapioca

1 1/2 teaspoons (packed) finely grated lemon peel

1/4 teaspoon salt

1/8 teaspoon freshly grated nutmeg or ground nutmeg

1 1/2 tablespoons graham cracker crumbs

2 tablespoons (1/4 stick) chilled unsalted butter, cut into1/2-inch cubes

Milk (for glaze)

1 tablespoon raw sugar*

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