Brown Sugar Fig And Gorgonzola Crisp

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
1422
FAT
152%
CHOL
54%
SOD
82%

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Ingredients for 2 servings

10 figs, quartered and chopped into pieces

2 tablespoons loosely packed brown sugar

1/4 teaspoon salt

1/4 teaspoon cinnamon

4 ounces gorgonzola cheese, crumbled + more for topping if you wish

crisp

2/3 cups old-fashioned oats

2/3 cups loosely packed brown sugar

1/4 cup flour

4 tablespoons unsalted butter, at room temperature

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