Roasted Herbed Chicken With Potatoes And Creamy Lemon Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1412
FAT
187%
CHOL
285%
SOD
219%

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Ingredients for 3 servings

garlic powder

pepper

1 whole roasting chicken , butterflied (about 3 lbs)

4-6 medium sized red potatoes

6-8 garlic cloves

sweet Hungarian paprika

extra virgin olive oil

1 dash balsamic vinegar

1 tablespoon sugar

1 cup chicken stock

1/2 (10 1/2 ounce) can condensed cream of mushroom soup

2-3 small shallots , minced

3 lemons , scrubbed to remove wax

dried herbes de provence

salt

1 tablespoon butter

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