Almond Crusted Chicken With Rhubarb Chutney

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Details

9 Ingredients

• 2 Tbsps unsalted butter, melted and divided
• 1 egg
• 1/3 cup slivered almonds, very finely chopped
• 1/4 cup all-purpose flour
• 2 tsps minced cilantro
• 1/2 tsp salt, plus more to season chicken
• 1/2 tsp pepper, plus more to season chicken
• 1 (1-lb) package chicken breasts, cut into 4 portions
• Rhubarb Chutney (recipe below)