Kedgeree

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
539
FAT
47%
CHOL
138%
SOD
25%

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Ingredients for 4 servings

250 g rice

4 hardboiled eggs

one pack of smoked mackerel fillets (or 175g poached smoked haddock)

1 tbsp olive oil

1 onion

1 tsp French mustard

250 ml stock

150 g frozen peas

1 or 2 tbsp curry paste (vary according to taste)

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