FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Frozen White Chocolate And Raspberry Mousse Torte

5 faves
Nutrition per serving    (USDA % daily values)
CAL
561
FAT
133%
CHOL
38%
SOD
12%

Comments

Add a comment

Ingredients for 12 servings

1 (9-ounce) box chocolate wafer cookies, broken into pieces

1/2 cup (1 stick) unsalted butter, melted

1/3 cup Chambord (black raspberry-flavored liqueur) or crème de cassis (black currant-flavored liqueur)

1 1/2 teaspoons unflavored gelatin

2 (12-ounce) packages frozen unsweetened raspberries, thawed, drained, juices reserved

1/2 cup sugar

12 ounces good-quality white chocolate (such as Lindt or Baker's finely chopped

2 cups chilled whipping cream

3/4 cup powdered sugar

1 teaspoon vanilla extract

1 1/2-pint basket raspberries

Chocolate Leaves

You might also like

Double Chocolate Torte
smitten kitchen
Chocolate-Espresso Mousse Torte
Fine Cooking
Chocolate Brownie Torte With White Chocolate Mo...
Epicurious
Chocolate Chestnut Torte With Chocolate Cognac...
Epicurious
Chocolate Mousse Torte
AmazonFresh Kitchen
Chocolate Mousse Torte
Hershey's
Swiss Chocolate Mousse Torte Recipe
Kitchen Daily
Poppy Seed Grapefruit Torte
Martha Stewart
White Chocolate, Raspberry & Hazelnut Marble Torte
BBC Good Food
Chocolate Meringue Torte With Chocolate-Orange...
Hershey's