Hearty Homemade Chicken Noodle Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
162
FAT
9%
CHOL
20%
SOD
8%

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Ingredients for 10 servings

1/2 cup onion (diced)

1/3 cup chicken stock paste (or 15 bouillon cubes)

1 cup carrot (chopped or diced)

1 whole chicken (cooked, de-boned and shredded)

1 (12 ounce) bag egg noodles

1/2 cup celery (diced)

2 tablespoons parsley

1 garlic clove (minced or 1 tsp garlic powder)

16 cups water

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