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Ceviche Style Shrimp And Avocado Tacos

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Ingredients

1 cup tomato , seeded and chopped

1 garlic clove , chopped very fine (another addition that I added)

1/2 cup cilantro , chopped

1/4 teaspoon black pepper

1 cup avocado , diced and peeled

3/4 teaspoon salt

12 corn tortillas

1 jalapeno, chopped very fine (my own addition)

1 lb cooked shrimp, peeled med. in size

3 limes

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