Flat Rice Noodle Salad With Sticky Vietnamese Grilled Pork

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BBC Good Food

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Ingredients

250.0g flat rice noodles

3.0 tbsp roasted salted peanuts , crushed

2 stalks lemon grass , chopped

2 garlic cloves , chopped

120.0g caster sugar

½ tsp turmeric

200.0ml rice wine vinegar

2 red chilli , seeded and chopped

500 g pork tenderloin , thinly sliced

a small bunch mint leaves

a small bunch coriander , chopped , plus a few leaves to decorate

2.0 tbsp fish sauce

1.0 tbsp sesame oil , plus extra for drizzling

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