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Simple Artichoke Salad

10 faves
Nutrition per serving    (USDA % daily values)
CAL
339
FAT
61%
CHOL
0%
SOD
71%

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Ingredients for 3 servings

2 lb small artichokes, trimmed

2 1/2 cup water

1/4 cup olive oil

1/4 cup white wine

3 tbsp lemon juice

1 tbsp champagne vinegar

2 x garlic cloves, smashed with the flat side of a knife, skin left on

3 x fresh thyme sprigs

1 x bay leaf

1 tsp salt

Pinch of pepper

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