Apple Crostata

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The crust:

1/2 cup cold lard, cut into small pieces

3 cups all-purpose flour

1/2 tablespoon granulated sugar

1 teaspoon kosher salt

1 cup cold unsalted butter, cut into small pieces

-- About 1/4 cup cold water

The filling:

6 large Granny Smith apples

1 cup sugar or more to taste

1 teaspoon cinnamon

1/4 cup cornstarch

2 tablespoons lemon juice

2/3 cup apple butter

The egg wash:

1 egg, lightly beaten

1 tablespoon water

-- Extra sugar, for sprinkling

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