Golden Rugelach

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King Arthur Flour


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1 cup (8 ounces, 2 sticks) unsalted butter*

8 ounces cream cheese (low-fat Neufchâtel is fine)

2 cups (8 1/2 ounces) King Arthur Unbleached All-Purpose Flour

1 teaspoon salt*

*If you use salted butter, decrease the salt to 1/2 teaspoon.

1 cup mini semisweet chocolate mini chips OR 2 cups (11 ounces) Chocolate Schmear

1 cup (12 ounces) jam, flavor of your choice

1 cup (3 1/2 ounces) nut flour: almond or hazelnut (toasted or plain), or pecan meal are all good choices*

*If desired, substitute 1 cup nuts processed very fine; be sure to stop processing before they turn pasty.

1/2 cup (4 ounces) cinnamon mini chips or Cinnamon Flav-R-Bites® (2 3/4 ounces)

1/2 cup (2 ounces) very finely chopped pecans or walnuts

1/2 cup (4 ounces) cinnamon sugar


milk or cream

coarse white sparkling sugar or cinnamon sugar

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