Classic Margarita Pizza - New York Style Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)


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Ingredients for 1 serving

6 fresh basil leaves, chopped

1/2 red onion, small dice

Pizza dough, homemade or store-bought

3 tablespoons red wine

Fresh mozzarella cheese, sliced into thin rounds

4 tablespoons minced garlic

Fresh basil leaves

All-purpose flour, for dusting

1 (28-ounce) can whole plum tomatoes

Salt and freshly ground black pepper

3 cup Tomato Sauce, recipe follows

1/2 cup water

1 tablespoon olive oil

Cornmeal, for stone

1 teaspoon dried oregano

Special equipment: Pizza stone

1/4 cup chopped tomatoes

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