French Onion Soup

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Details

12 Ingredients

• 2 lbs yellow onions, sliced thin
• 3 tbsp unsalted butter
• 2 tbsp flour
• 1 bay leaf
• 1/2 tsp dried thyme
• 1/8 cup dry sherry
• 1/4 cup Cognac or brandy
• 1/4 cups good white wine
• 9 cups beef stock
• kosher salt and freshly ground pepper, to taste
• 6 medium slices toasted Italian bread
• 6 slices Sargento reduced fat Swiss