Meatloaf With Blackberry Barbecue Sauce

By Food52
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1/2 pound ground beef

1/2 pound ground pork

1/2 pound ground veal

1/2 cup diced yellow onion

1/2 teaspoon dried basil

1/2 teaspoon kosher salt

1/2 teaspoon cracked black pepper

3 cloves of fresh garlic, finely chopped

1 tablespoon worcestershire sauce

1 egg, beaten

3/4 cups milk

3 pieces of white bread, crust removed, torn into small pieces

2 small onions, peeled, and quartered

2 cloves of garlic, rough chop

2 cups blackberries, thawed (if using frozen)

1/2 cup light brown sugar

1 tablespoon ground ginger

1 teaspoon cayenne pepper

generous pinch of salt

generous pinch of black pepper

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