Roasted-Tomatillo And Lime Salsa

More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
113
FAT
8%
CHOL
0%
SOD
0%

Comments

Add a comment

Ingredients for 1 serving

8 ounces small tomatillos (about 8), husked, rinsed

1 large jalapeƱo chile, stemmed

10 large fresh mint leaves

2 tablespoons fresh lime juice

1/4 cup finely chopped white onion

You might also like

Salsa Verde With Avocado
The Year In Food
Pineapple Salsa
Cat Cora
Salmon With Nectarine Salsa
Foodess
Mango Salsa Recipe
White On Rice Couple
Black Bean Salsa Recipe
Cookie and Kate
Grilled Corn And Black Bean Salsa
Pamela Salzman
Avocado Peach Salsa
Cookie and Kate
Pineapple Salsa
Lulu Powers
Fresh Salsa
Veggie Num Num
Watermelon Pico De Gallo
The Pioneer Woman