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Bacon Cheese Fries

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PersonalRecipe
Related tags
main-dish low carb nut free New Year's lunch french
Nutrition per serving    (USDA % daily values)
CAL
272
FAT
51%
CHOL
20%
SOD
20%

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Ingredients for 8 servings

1 package (32 ounces) frozen french fried potatoes

1 cup (4 ounces) shredded cheddar cheese

1/2 cup thinly sliced green onions

1/2 cup crumbled cooked bacon

ranch salad dressing

Preparation

1.

Cook French fries according to package directions.

2.

Place fries on a broiler-proof dish or platter.

3.

Sprinkle with cheese, onions and bacon.

4.

Broil for 1-2 minutes or until cheese is melted.

5.

Serve with ranch dressing.

View instructions at
PersonalRecipe

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