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Turkey Shepherd's Pie With Leftover Mashed Potatoes Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
2177
FAT
310%
CHOL
478%
SOD
51%

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Ingredients for 4 servings

1 cup chopped celery

salt and pepper

1/2 cup frozen green peas

2 cups reduced-sodium chicken broth

2 cups leftover turkey meat

1 1/2 cups leftover mashed potatoes

1 cup chopped onion

1 teaspoon dried thyme

2 bay leaves

1 cup chopped carrots

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