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Ingredients

Croutons

3 to 4 slices whole wheat or French bread, trimmed and cubed (about 1 1/2 cups)

Vegetable oil cooking spray

1/2 tsp. dried rosemary

1/2 tsp. dried marjoram

1/2 tsp. garlic powder

1/2 tsp. salt

2 Tbs. blanched and ground almonds

3 cloves garlic, minced

3 Tbs. Dijon mustard

3 Tbs. nutritional yeast flakes

2 Tbs. soy sauce

3 Tbs. fresh lemon juice

1/4 cup water

1 Tbs. extra-virgin olive oil (optional)

1 large head romaine lettuce, torn into large pieces

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