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Moroccan Style Quinoa

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sides dairy free gluten free sugar free vegan vegetarian
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1/4 cup currant

1/2 teaspoon cumin powder

1 Spanish onion , cut into chunks

1 lime, juice and zest of

1/2 cup fresh coriander , roughly chopped

1/2 teaspoon turmeric

1 1/2 cups quinoa

lime wedge , to serve

1 tablespoon olive oil

2 garlic cloves , crushed

1/2 cup slivered almond

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