Grilled Corn And Tomato-Sweet Onion Salad With Fresh Basil Dressing And Crumbled Blue Cheese Recipe

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Bobby Flay on Food Network
Nutrition per serving    (USDA % daily values)
CAL
796
FAT
150%
CHOL
21%
SOD
57%

Comments

I used rosemary instead of basil, and added some poppy seeds. Divine.
e863e0e5476c   •  10 Mar   •  Report
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Ingredients for 4 servings

1/4 cup chopped fresh basil leaves

1/2 cup extra-virgin olive oil

Freshly ground black pepper

1 sweet onion (such as Vidalia or Walla Walla), halved and thinly sliced

1 pint Sweet 100 tomatoes or cherry tomatoes, halved

1/4 cup rice wine vinegar

Fresh basil sprigs, for garnish

8 ears corn, grilled in the husk, kernels removed

8 ounces blue cheese, crumbled

1 teaspoon sugar

Salt

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