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Roasted Vegetable Chili

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Betty Crocker
Related tags
sides gluten free low carb thanksgiving dinner american
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
32%
CHOL
20%
SOD
16%

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Ingredients for 7 servings

1 medium eggplant, cut into 1-inch-thick slices

1 large green bell pepper, quartered

1 large sweet onion (such as Walla Walla), cut into 1/2-inch-thick slices, separated into rings

3 tablespoons olive oil

1 lb. lean ground beef

1 to 2 garlic cloves, minced

1 (28-oz.) can diced tomatoes, undrained

2 (14.5-oz.) cans stewed tomatoes, undrained

3 teaspoons chili powder

1/2 teaspoon salt

1/2 teaspoon cinnamon

shredded cheddar cheese, if desired

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