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Home-Cured Corned Beef

8 faves
Nutrition per serving    (USDA % daily values)
CAL
434
FAT
52%
CHOL
78%
SOD
488%

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Ingredients for 8 servings

2-3 pound grass-fed beef brisket or other cut of grass-fed beef

1/2 cup unrefined sea salt

1/2 cup pickling spice (mustard seed, bay leafs, all spice berries, cloves, coriander, peppercorns etc.

2 cups fresh whey

2 cups celery juice

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