White Bean Spread With Sage

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
374
FAT
100%
CHOL
0%
SOD
80%

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Ingredients for 1 serving

Freshly ground pepper, to taste

1/2 teaspoon salt

1 teaspoon chopped fresh sage

1 15- or 19-ounce can cannellini beans, drained and rinsed

1 tablespoon lemon juice

2 tablespoons extra-virgin olive oil

Pinch of cayenne pepper

1 clove garlic, crushed and peeled

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