Red Curry Chicken With Masa Dumplings

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McCormick Gourmet
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 tablespoon vegetable oil

1 1/2 pounds boneless skinless chicken thighs, cut into 1/2-inch cubes

4 teaspoons McCormick Gourmet™ Curry Powder, Red

1 teaspoon McCormick Gourmet™ Ginger, Ground

1 can (13.66 ounces) Thai Kitchen® Coconut Milk

2 tablespoons soy sauce

2 tablespoons sugar

2 tablespoons masa harina, (instant corn masa flour)

1/4 cup sliced green onions

1/4 cup chopped unsalted peanuts

3/4 cup masa harina, (instant corn masa flour)

1/4 cup flour

1 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1/4 cup (1/2 stick) cold butter, cut into small pieces

3/4 cup buttermilk

1/4 cup shredded Mexican cheese blend

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