Berry Bliss Cake

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Nutrition per serving    (USDA % daily values)
CAL
102
FAT
11%
CHOL
5%
SOD
2%

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Ingredients for 8 servings

1 (10 3/4 ounce) package frozen pound cake

3/4 cup cold milk

1/4 cup orange juice

1 1/2 cups thawed Cool Whip Topping , divided

2 cups mixed raspberries or sliced strawberries (or both mixed)

1/4 cup blackberry

4 ounces instant vanilla flavor pudding and pie filling (4-serving size)

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