Ras Al Hanout Crusted Seared Salmon Recipe

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8 tablespoons black peppercorns

Grapeseed oil

2 tablespoons dried thyme

4 tablespoons toasted cumin seeds

6 tablespoons turmeric

2 tablespoons cayenne pepper

2 tablespoons ground ginger

6 tablespoons toasted whole coriander

4 tablespoons whole allspice

4 tablespoons ground cardamom

4 tablespoons ground cinnamon

2 tablespoons ground cloves

2 tablespoons ground mace

2 tablespoons ground nutmeg

4 (6-ounce) salmon fillets, skin removed

5 bay leaves

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