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Apple Crisp

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dessert low fat nut free vegetarian thanksgiving


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apples - 4 - 5 cooking apples (e.g. Cortland, granny smith)

lemon juice - 1 lemon

old-fashioned oats - 1 cup

flour - 1/3 cup all purpose or wheat

brown sugar - 3/4 cup

butter - 1/2 stick (50 grams) at room temperature

cinnamon - 1 teaspoon

clove powder - 3/4 teaspoon

nutmeg - 1/2 teaspoon (optional)

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