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Thai Ground Pork Salad

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2 pounds ground pork

2 garlic cloves, minced

2 small shallots, minced

1 large jalapeño, seeded and minced, plus sliced jalapeño for garnish

Juice of 1 lime, plus lime wedges, for serving

2 tablespoons Asian fish sauce

1 teaspoon light brown sugar

1 teaspoon Sriracha (chile sauce), plus more for serving

1 tablespoon vegetable oil

1/2 cup chopped cilantro

1/2 cup chopped mint

1/2 cup chopped basil

Salt and freshly ground pepper

1 cup chopped salted peanuts

1 large head Boston or other leafy lettuce, separated into leaves

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