Bacon, Onion And Gruyere Tart

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
741
FAT
149%
CHOL
79%
SOD
38%

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Ingredients for 6 servings

2 tablespoons chilled vegetable shortening , cut into 1/2-inch cubes

1 cup whipping cream

2 tablespoons ice water (more if needed)

1 pinch ground nutmeg

1/4 teaspoon salt

Crust

1 pinch sugar

2 large onions , thinly sliced

1/2 cup packed coarsely grated gruyere cheese

Filling

1 pinch salt

1/4 teaspoon ground black pepper

1 cup unbleached all purpose flour

1 large egg yolk

1 large egg

3 slices bacon , chopped (thick cut)

1/4 cup chilled unsalted butter , cut into 1/2-inch cubes

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