Green Papaya Salad

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Rasa Malaysia

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Ingredients

1 clove garlic

1 or 2 red Thai bird’s eye chilies

2 tablespoons dried shrimp

Thai palm sugar, to taste

1/4 cup roasted peanuts

6 oz green papaya strands

6 cherry tomatoes (I used grape tomatoes)

1/3 cup long green beans, cut into 1-inch lengths

Fresh lime juice to taste

Fish sauce, to taste

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