Fresh Pumpkin Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
229
FAT
8%
CHOL
2%
SOD
66%

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Ingredients for 8 servings

4 cups cubed peeled fresh pumpkin

1 onion, chopped

1 carrot, chopped

1 stalk celery, chopped

2 cans (10-1/2-oz. each) condensed chicken broth

2 soup cans water (3-1/2 cups)

1/2 cup instant white rice, uncooked

Dash ground nutmeg

1 soup can milk (1 cup)

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